Em Thai's Khao soi is fairly accurate tasting, my first in NYC. A bit heavy on the fried noodles, more like a chinese chow mein dish, and low on the veggies and toppings, but the broth tastes nice and sour. Several people who lived in Thailand that ate with me liked it, but said it wasn't the best in NY, and I should try Pam Real Thai in midtown. Here the dish is called "Chiang Mai Noodles". Reasonably priced and fancy decor made out of left-over lego blanks. Can you tell I'm happy to be reunited with the dish after 6 long months of separation from it in Thailand?
Em Thai
278 Smith St,
Brooklyn, NY 11231
Between DeGraw & Sackett St
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